Red Slate’s personal sommelier, David, designs classes for the average wine drinker with an average-sized [...]
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Red Slate’s personal sommelier, David, designs classes for the average wine drinker with an average-sized [...] ShareThe tastefully decorated German/Northern European restaurant serves up fresh and delicious schnitzel, spaetzel and cobbler alongside an impressively original list of local and nationally sourced cocktails and [...] ShareWater Avenue Coffee Company (WAC) is supplying local baristas with beautiful beans, and they’ve recently opened a retail/roasting house of their [...] ShareThe wood-fired artisan pizzas are topped with seasonal and locally sourced ingredients like melted leeks, fromage blanc and salumi pancetta. And the homemade ice creams (salted caramel, cookie dough, mint stracciatella) are well worth the [...] ShareCheese Bar is one of the coolest kids in town, boasting not only a dazzling array of cheese but also a delicious deli menu, and wine and [...] ShareOwners Jennie Wyss and Dani Thiel—the genius duo behind the delish Martin’s Swiss Dressing—serve up traditional Swiss cuisine with a little Hawaiian flair. [...] ShareThe Fixin’ To, a new bar and restaurant in North Portland, brings southern soul right to our doorstep. [...] ShareWe have to appreciate anyplace that celebrates meat in Las Vegan proportions. And celebrate they do, with lunch, dinner and wine menus full of cured meats and accoutrements. [...] Share |
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